You can maybe cook breakfast at the same time you cook dinner so you can just reheat it in the morning and eat with everybody. You can also prepare meals for the whole week, and have them already served in their portions in the fridge. I’m not sure what you’re schedule of sleep and wake and work is though, or how many members of the family there is. But if it were me I would just make breakfast the night before, and make it big enough to last
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