Leah N.
Porridge! It doesn‘t take long, you really don’t need much and you can switch it up with different toppings whenever you want a change
Shannon N.
I cook up spinach, sundried tomatoes, chives and eggs and put them in a whole wheat wrap with some shredded cheese and kewpie mayo
Malou E.
Hot Tea with a pair of Parantha makes me happy and energetic to start my day. Few coconut biscuits adds up more happiness in my breakfast. Thank you Universe for giving me food everyday ❤
