What is a quick eggs recipe for breakfast ?

Ily S E.
If you like a simple and healthy recipe, I like to scramble a couple eggs with a little salt and pepper and cook them with a little olive oil. Sometimes I will have some bread or veggies beside it ( depending on the day). Quick and simple 🙂

Floyd O.
The best breakfast with egg is to get some protein bread and toast it, mash up some avocado with a fork on top of it, and put a simple fried egg on top of it.
Another great recipe is an omelette: Preheat frying pan on medium heat whisk an egg or two until smooth, slowly pour in, and move it around from edges to Centre. Remove when slightly undercooked and fold it in half or a roulette – the heat will continue cooking the eggs, resulting in a smooth, velvety texture.

Both recipes go well with a slice of cheese(extra protein) and salad (some Fibre)!

Collus N.
fried egg is a quick eggs recipt for breakfast. once the pan is hot, we can take the egg in the pan. 3mins after, the egg is done:)

Melissa P.
Saute garlic and mushrooms, quickly saute some spinach into it. Crack 2 eggs and fold them in. That's it. If you want, add feta or old cheddar cheese

Caroline Z.
Scrambled eggs : put the pan on the fire, add some oil if your choice (I use olive), crack 2 eggs in it and as they set mix them up. When they are almost done, turn the heat off, add a little bit of milk or cottage cheese (trust me it's so-ho-ho good) in it and mix a bit again. When it has the texture you like, take some whole grain bread and toast it lightly if you like and eat it with the eggs. I like to add some salted butter underneath but that's bc I live in Paris lol might not be for everyone. This whole thing takes 5 minutes in total and is really worth it. Have a great day!

Stefanie C.
I always opt for a tofu scramble, which is super easy to make in lesa than 10 mins. It's high in protein, low in fats, low calorie and super versatile. Absolutely delicious!!

Lindsey Q.
Omelette are my favorite. With lots of veggies and low far mozzarella cheese. I like to add onions and tomatoes and mushrooms the most

Augustin C.
A personal favourite of mine is cheesy scrambled eggs, and they are really nice when you serve them in croissants with chives sprinkled on top

Alex J.
My quickest and easiest is an omelette in the microwave. I use a microwave proof plastic container (usually shaped like a cup).

I add two eggs, some frozen spinach (or another and a dollop of butter (and any other seasonings I might want) and microwave until cooked. About 2-3 minutes should do it. Microwave an extra minute or so if not completely cooked.

The butter mixed in makes sure it doesn't stick and gives it a great flavour. Overall a very filling, tasty and nutritious eggs recipe in a short amount of time!

Lucille O.
My favorite eggs recipe is avocado egg toast. Toast, spread avocado on top, then just add 1 or 2 fried eggs on top of that. Top with salt and pepper. Enjoy!!! If you don't like abocafo, or you're trying to stay away from carbs, I recommend sweet potato hash! A little bit more intensive but if you prep it for the week and just make your egg for the day it's not bad at all and literally SO DELICIOUS!! I recommend the Whole30 version of sweet potato hash. You can Google it pretty easily. Good luck!

Gen Sia Q.
Scramble Eggs with cheese and cherry tomatoes. Get two eggs, four cherry tomatoes and slices of cheese. Cut the cherry tomatoes in half. Put the eggs in a frying pan with a little bit of olive oil and add the cheese as soon as the egg starts to turn white at the bottom. Put the cherry tomatoes. Season with salt and pepper.

If you want you can use basil or oregano for a more flavored dish.

Rosie N.
The best ever scrambled eggs

Whisk 2 eggs together with black pepper, sea salt, mixed Italian herbs and a little olive oil, pour this into a pre heated pan on a low heat with a little more olive oil. As the layer of egg on the bottom cooks pull it to the side of the pan in a sheet letting more egg hit the hot pan, as more of the egg cooks begin to break it up a bit with your spatula. Once the egg is cooked to your liking take it off the heat and put your eggs on a plate. Enjoy

No Lie T.
I cooked egg by microwave. Break the egg. Put the egg in small round bowl then put in microwave use medium heat for 3 min.

James S.
I like to boil eggs the night before for an easy egg breakfast. Also making egg burritos meal prep is an easy way to make a to-go breakfast!

Lyam Q.
Ghee, lots of ghee. Stir two eggs add salt and pepper… heat pan on medium-low heat and there you have it! A delish omelettes for breakfast.

Olivia Z.
Scrambled eggs, boiled eggs with radishes and toast, fried eggs etc, but I always add salad and toast with it, đaybe some yogurt or juice

Johnny E.
Option 1: easy over medium
Time < 5 minutes; Ingredients (eggs, dried dill, pepper, salt for tasting)

Option 2: the scramble
Time < 8 minutes; solid simple recipe for scrambled eggs; ingredients ( butter, milk, salt, pepper)

Clara P.
Scrambled eggs, or mix some eggs with oatmeal and milk and bake it to one large (kind of) pancake. Sooo good and easy to take with you!

Rolf Dieter F.
Poached eggs are my favourite – bring a pan of water to boil and add salt and white wine vinegar or cider vinegar (I prefer cider vinegar).

Turn the heat down just a little and crack an egg into the middle of the pan.

It'll cool the water down and stop it boiling, so bring the heat back up and watch it carefully- it needs to be a gentle boil.

3-4 minutes for soft, runny egg, 5 for a firm one.

Cracked black pepper, pinch of salt and some chilli flakes to serve (with thick toast!)

Sara N.
Sbattere uno o due uova con un po’ di acqua o di latte, aggiungere sale, filo d’olio nella padella e poi versare tutto nella padella, dopodiché girare dall’altro lato.

Jocelaine Q.
Grab a can of tuna and mix it with maybe 2 eggs. Then add salt, pepper or whatever you want. You can do this the night before. This way, all you need to do in the morning is to toss it into a frying pan. There's less preparation time this way.

Johnia F.
Well, define quick. I like doing sausage crumbles and scrambled eggs. Takes about 20 minutes to cook both. If you’re wanting to prep and have it on the go, frittatas is the way. I found a great recipe that has shredded potatoes as the crust, sausage crumbles, scrambled eggs, and cheese. My kid is picky so I don’t get to add veggies into it but I’d recommend diced if you were to add them.