If you don’t like eggs what options do you have?

Fabulous Community
10 response(s)
Nicolas Y.

Overnight oats are great - you can top them with fresh fruit, nuts or granola and can be eaten cold or nuked for a warm breakfast. Can be made a bit savory with the right toppings. If you want to boost the protein content, you can add chia seeds or a nut butter when preparing. If you want savory, try toast with roasted veggies and ricotta (veggies can be batch roasted and refrigerated for easy warm up and quick assembly). Avocado toast is great but harder to prep on the quick

Birgitt Y.

Instead of eating eggs for breakfast, you can eat an apple and peanut butter or oatmeal, or a banana and peanut butter. Just make sure that whatever you eat instead, it is healthy.

Violet P.

I dont like eggs. Sometimes i do have them for breakfast though. I like cornflakes, greek yougurt, granolla, fruit, paisteries, mini sandwich, vegies, oatmeal, some nuts

Aiden Y.

This question makes no sense. What options do I have in terms of food sources? Of binding agents? If food source, pleeeenty.

Peyton A.

A protien shake. I like to mix in frozen berries, acai and fresh spinach. You can also add yogurt or a nut butter. I also add a little almond or oat milk and ice. Very filling for most of the morning. And if you don’t like the taste of protein powder, the add ins cover up the taste really well.

Thibaut E.

Since I like a quick, small breakfast, I typically eat a bagel with some cream cheese and a small handful of nuts and dried berries. Sometimes I’ll swap out the bagel for some toast, or even just some slices of cheese. Another great quick meal is a half sandwich of peanut butter and honey, and you can never go wrong on a bowl of oatmeal; mix in some fruit and you’ve got a meal fit for the gods!

Gemma Q.

Try a breakfast smoothie, e.g frozen mixed berries, perhaps protein powder, spinach, flax seeds, almond milk. Or have some granola and coconut yoghurt

Carolyn E.

Well if we are talking about a diet. I never liked eggs so I always instead would mix them into something more tasteful to get rid of the egg taste.

Aar O Z.

I don’t like eggs. I DO like cottage cheese. However unsweetened Greek yogurt is better for me because I have slight problems with dairy. And yogurt has the enzymes that I don’t make enough of. Another option I like is tofu. I’ll just cover it with some bouillon or soy sauce or whatever sauce strikes my fancy. I can also Grill it up in any seasoning that strikes my fancy and slices, small cubes or crumbles

Silke F.

Plant based options are plentiful! Diced tofu tossed with leafy greens and tomatoes, oats with nut butter and plant milk (try adding some seeds or cinnamon!), whole grain toast or sourdough with avocado!

Answers reflect the personal experiences of Fabulous community members. They are not medical or professional advice — for guidance about your health, talk to a qualified professional.